Recipe Kitty

Tex Mex Skillet


Fast and easy dinner!

Ready In: 30 minutes
Servings: 6
Difficulty Level: 1 of 5 stars


 Recipe Variations: None.
  • 1 pound ground beef
  • 1 (16 ounce) jar corn and black bean salsa
  • 1 cup uncooked white rice
  • 1 cup water
  • 1 cup shredded Cheddar cheese

Tex Mex Skillet
  1. Heat a large skillet over medium heat. Add the beef and cook until no longer pink in center. Add the salsa, rice, and 1 cup water. Cover and cook for 20 minutes until rice is tender.
  2. Uncover, turn off head and add the cheese. Serve when cheese is melted.
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